How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red And Green Salad?

You need 11 ingredients. The key ingredients include: 6 large red tomatoes, peeled and sliced, 1 green pepper, sliced, 1 red onion, sliced, 3/4 c. cider vinegar, and more.

Is Red And Green Salad suitable as salads?

Yes, Red And Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red And Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red And Green Salad Recipe

Name: Red And Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large red tomatoes, peeled and sliced; 1 green pepper, sliced; 1 red onion, sliced; 3/4 c. cider vinegar; 1 1/2 tsp. celery salt; 1 1/2 tsp. mustard seed; 1/4 c. cold water; 4 1/2 tsp. sugar; 1/2 tsp. salt; 1/8 tsp. red pepper; 1/8 tsp. black pepper

Red And Green Salad

Eats Now Editorial Team · 76 kcal · Salads

Red And Green Salad – a delicious recipe with red tomatoes, green pepper, red onion, cider vinegar, celery salt, cold water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red And Green Salad

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