How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Alert Summer Slaw?

You need 10 ingredients. The key ingredients include: 12 head red cabbage, shredded, 1 tablespoon red onion, chopped, 2 oranges, peeled and chunked, ½ cup chopped pecans, and more.

Is Red Alert Summer Slaw suitable as salads?

Yes, Red Alert Summer Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Alert Summer Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Alert Summer Slaw Recipe

Name: Red Alert Summer Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 head red cabbage, shredded; 1 tablespoon red onion, chopped; 2 oranges, peeled and chunked; ½ cup chopped pecans; 1 tablespoon olive oil; 1 tablespoon mayonnaise; ½ cup orange juice; 1 tablespoon honey; 1 tablespoon pepper; 1 teaspoon salt

Try this homemade Red Alert Summer Slaw recipe the whole family will love. Made with red cabbage, red onion, oranges and pecans. Easy step-by-step instr…

This Red Alert Summer Slaw relies on simple, everyday ingredients such as head red cabbage, shredded, red onion, chopped, oranges, peeled and chunked and chopped pecans. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Red Alert Summer Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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