Try this homemade Reception Punch (1960S) recipe the whole family will love. Made with sugar, water, anise seed and grape juice. Easy step-by-step instr…
This Reception Punch (1960S) relies on simple, everyday ingredients such as sugar, water, anise seed and grape juice. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Drinks & Smoothies
Servings:
persons