How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rebecca Sauce (Fruit Dip)?

You need 3 ingredients. The key ingredients include: 1 (8 ounce) can sour cream, 1/2 cup light brown sugar, 3 -4 tablespoons rum.

Is Rebecca Sauce (Fruit Dip) suitable as snacks & appetizers?

Yes, Rebecca Sauce (Fruit Dip) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rebecca Sauce (Fruit Dip)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rebecca Sauce (Fruit Dip) Recipe

Name: Rebecca Sauce (Fruit Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can sour cream; 1/2 cup light brown sugar; 3 -4 tablespoons rum

Rebecca Sauce (Fruit Dip) – a delicious recipe with sour cream, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) can sour cream
1/2 cup light brown sugar
3 -4 tablespoons rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rebecca Sauce (Fruit Dip)

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