How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rebecca'S Oatmeal Honey Wheat Bread?

You need 10 ingredients. The key ingredients include: 1 2/3 cups water, 1 cup rolled oats (not quick), 2 cups white whole wheat flour (King Arthur brand), 1 3/4 cups white bread flour (King Arthur brand), and more.

Is Rebecca'S Oatmeal Honey Wheat Bread suitable as general?

Yes, Rebecca'S Oatmeal Honey Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Rebecca'S Oatmeal Honey Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rebecca'S Oatmeal Honey Wheat Bread Recipe

Name: Rebecca'S Oatmeal Honey Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 cups water; 1 cup rolled oats (not quick); 2 cups white whole wheat flour (King Arthur brand); 1 3/4 cups white bread flour (King Arthur brand); 1/4 cup wheat germ; 3 tablespoons honey; 2 tablespoons unsalted butter; 1 1/2 teaspoons salt; 4 teaspoons gluten; 2 1/4 teaspoons bread machine yeast

Rebecca'S Oatmeal Honey Wheat Bread

Eats Now Editorial Team · 565 kcal · General

Rebecca'S Oatmeal Honey Wheat Bread

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