How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Really Quick Wheat Bread?

You need 10 ingredients. The key ingredients include: 1 1/2 c. whole wheat flour, 1 c. unbleached flour (can use all-purpose), 1/2 c. bran, 1/2 c. sugar or 1/3 c. honey mixed with liquids, and more.

Is Really Quick Wheat Bread suitable as general?

Yes, Really Quick Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Really Quick Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Really Quick Wheat Bread Recipe

Name: Really Quick Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. whole wheat flour; 1 c. unbleached flour (can use all-purpose); 1/2 c. bran; 1/2 c. sugar or 1/3 c. honey mixed with liquids; 1 Tbsp. shredded orange peel; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 3/4 c. clabbered milk, buttermilk or yogurt; 1 slightly beaten egg

Really Quick Wheat Bread

Eats Now Editorial Team · 1003 kcal · General

Really Quick Wheat Bread – a delicious recipe with whole wheat flour, unbleached flour, bran, sugar, orange peel, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Really Quick Wheat Bread

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