How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Really Good Spaghetti Sauce?

You need 12 ingredients. The key ingredients include: 2 garlic cloves, minced, 1 medium onion, chopped, 1 cup mushroom, sliced, 1 lb bulk Italian sausage, and more.

Is Really Good Spaghetti Sauce suitable as pasta & noodles?

Yes, Really Good Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Really Good Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Really Good Spaghetti Sauce Recipe

Name: Really Good Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced; 1 medium onion, chopped; 1 cup mushroom, sliced; 1 lb bulk Italian sausage; 1 (28 ounce) can crushed tomatoes; 1 (6 ounce) can tomato paste; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1 teaspoon sugar; 1 teaspoon salt; 1/2 teaspoon pepper

Try this homemade Really Good Spaghetti Sauce recipe the whole family will love. Made with garlic, onion, mushroom and Italian sausage. Easy step-by-ste…

This Really Good Spaghetti Sauce relies on simple, everyday ingredients such as garlic cloves, minced, medium onion, chopped, mushroom, sliced and bulk italian sausage. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Really Good Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions