Real Easy Strawberry Shortcake

1. 1

   Make your pie crust and roll it out; cut it into 3-inch strips and place on a cookie sheet.

2. 2

   Bake at 350u00b0 until golden brown. (Remember to pierce with a fork before cooking.)

3. 3

   Once crust is done, let cool.

4. 4

   Place one crust in bowl or plate; cover with strawberries and some whipped topping and repeat process.

5. 5

   Enjoy.

No additional tips available.