Real Brownies Low Carb Recipe

Name: Real Brownies Low Carb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup flour; ¼ cup ground flax seeds; ¼ teaspoon baking soda; ¼ teaspoon salt; ¾ cup Splenda granular; ⅓ cup butter; 2 tablespoons water; 2 cups sugar-free chocolate chips; 2 large eggs; 1 ½ teaspoons vanilla; ¾ cup nuts

Servings: persons

½ cup flour
¼ cup ground flax seeds
¼ teaspoon baking soda
¼ teaspoon salt
¾ cup Splenda granular
⅓ cup butter
2 tablespoons water
2 cups sugar-free chocolate chips
2 large eggs
1 ½ teaspoons vanilla
¾ cup nuts

1
Using cooking spray prepare a 8x8 pan or a 9x9 silicon baking pan.
2
Turn the oven onto 350 to preheat.
3
Combine the first four ingredients in a small bowl, stir, and set aside: Flour, Flax, Salt, and Soda.
4
Combine the the splenda, butter and water in a medium saucepan and bring to a boil to melt the butter and combine.
5
Remove from heat.
6
Add 1 cup of the chips and the vanilla;stir to melt.
7
Using a whisk add the eggs one at a time, beating each well into the chocolate mixture before adding the next.
8
Now using a large spoon add the Flour/Flax mixture and then the rest of the chocolate chips.
9
Mix until just combined.
10
DO NOT over mix at this stage you will get tough brownies.
11
Gently, using a rubber spatula or the spoon, add the nuts.
12
Pour batter into your prepared pan, spreading evenly over the bottom.
13
Bake for 35-40 minutes or until they reach your version of done.
14
We all like them at different stages of gooey.
15
I like mine less so.

811

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup flour, ¼ cup ground flax seeds, ¼ teaspoon baking soda, ¼ teaspoon salt, and more.

Yes, Real Brownies Low Carb falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Real Brownies Low Carb

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