Raw Walnut And Date Cubes

1. 1

   Line a square 22cm tin with plastic wrap. Put all ingredients, except the walnuts, in a food processor and blitz until a dough forms.

2. 2

   Add chopped walnuts and work into the dough by hand. Press dough firmly into tin.

3. 3

   Place tin in fridge and let the dough set for about an hour. Slice into squares and dust with cocoa powder.

4. 4

   Refrigerate in an airtight container for up to a week.

* Per serving · 4 servings · Values may vary.

No additional tips available.