How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Vegetable Salad?

You need 12 ingredients. The key ingredients include: 7 c. shredded cabbage, 1 green pepper, chopped, 1 red pepper, chopped, or small jar pimento, 1 medium onion (2 to 3 green), chopped, and more.

Is Raw Vegetable Salad suitable as salads?

Yes, Raw Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Vegetable Salad Recipe

Name: Raw Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 c. shredded cabbage; 1 green pepper, chopped; 1 red pepper, chopped, or small jar pimento; 1 medium onion (2 to 3 green), chopped; 2 carrots, chopped; 1 c. celery, chopped; 1 tsp. salt; 1/2 c. oil; 3/4 c. sugar; 1/4 c. vinegar; 1/2 c. water; 1 (3 oz.) pkg. lemon jello

Raw Vegetable Salad

Eats Now Editorial Team · 503 kcal · Salads

Raw Vegetable Salad – a delicious recipe with cabbage, green pepper, red pepper, onion, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Raw Vegetable Salad

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