How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Vegetable Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) container sour cream, 1 c. mayonnaise, 1/2 tsp. curry powder, 1 Tbsp. onion flakes, and more.

Is Raw Vegetable Dip suitable as snacks & appetizers?

Yes, Raw Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Raw Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Vegetable Dip Recipe

Name: Raw Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) container sour cream; 1 c. mayonnaise; 1/2 tsp. curry powder; 1 Tbsp. onion flakes; 1/2 tsp. chives; 1/2 tsp. paprika; 1 Tbsp. lemon juice

Raw Vegetable Dip – a delicious recipe with sour cream, mayonnaise, curry powder, onion flakes, chives, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) container sour cream
1 c. mayonnaise
1/2 tsp. curry powder
1 Tbsp. onion flakes
1/2 tsp. chives
1/2 tsp. paprika
1 Tbsp. lemon juice

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Quick Info

Servings
4 servings
Calories
461 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raw Vegetable Dip

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