How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Vegan Chocolate Cinnamon Mousse?

You need 7 ingredients. The key ingredients include: 4 ripe organic avocados, 1/2 - 3/4 cup raw cacao powder (this will vary according to the cocoa powder used) or 1/2-3/4 cup cocoa powder (this will vary according to the cocoa powder used), 3/4 - 1 cup raw agave nectar, to taste, 3 tablespoons raw almond butter or 1/4 cup coconut cream, and more.

Is Raw Vegan Chocolate Cinnamon Mousse suitable as baking & desserts?

Yes, Raw Vegan Chocolate Cinnamon Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Vegan Chocolate Cinnamon Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Vegan Chocolate Cinnamon Mousse Recipe

Name: Raw Vegan Chocolate Cinnamon Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe organic avocados; 1/2 - 3/4 cup raw cacao powder (this will vary according to the cocoa powder used) or 1/2-3/4 cup cocoa powder (this will vary according to the cocoa powder used); 3/4 - 1 cup raw agave nectar, to taste; 3 tablespoons raw almond butter or 1/4 cup coconut cream; 2 tablespoons natural vanilla extract; 1/2 teaspoon ground cinnamon; 1 pinch celtic sea salt

Bake this irresistible Raw Vegan Chocolate Cinnamon Mousse at home. Made with avocados, cacao powder, agave nectar and almond butter. Easy step-by-step …

This Raw Vegan Chocolate Cinnamon Mousse relies on simple, everyday ingredients such as ripe organic avocados, raw agave nectar, to taste, natural vanilla extract and ground cinnamon. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raw Vegan Chocolate Cinnamon Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

4 ripe organic avocados
1/2 - 3/4 cup raw cacao powder (this will vary according to the cocoa powder used) or 1/2-3/4 cup cocoa powder (this will vary according to the cocoa powder used)
3/4 - 1 cup raw agave nectar, to taste
3 tablespoons raw almond butter or 1/4 cup coconut cream
2 tablespoons natural vanilla extract
1/2 teaspoon ground cinnamon
1 pinch celtic sea salt

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Quick Info

Servings
4 servings
Calories
121 kcal
Category
Baking & Desserts

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Raw Vegan Chocolate Cinnamon Mousse

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