How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Vegan Chili?

You need 15 ingredients. The key ingredients include: 1 cup lentils, soaked overnight and drained, 1 cup diced onion, 4 carrots, diced, 2 cups mushrooms, chopped, and more.

Is Raw Vegan Chili suitable as soups & stews?

Yes, Raw Vegan Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Raw Vegan Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raw Vegan Chili Recipe

Name: Raw Vegan Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup lentils, soaked overnight and drained; 1 cup diced onion; 4 carrots, diced; 2 cups mushrooms, chopped; 1/4 cup olive oil; 2 tablespoons Nama Shoyu or other soy sauce; 2 tablespoons raw agave nectar; 1/4 cup sun-dried tomatoes; 2 tablespoons olive oil; 4 dates; 4 medium ripe tomatoes; 2 tablespoons raw apple cider vinegar; 1 tablespoon raw agave nectar; 2 tablespoons chili powder; pinch Himalayan salt

Raw Vegan Chili

Eats Now Editorial Team · 369 kcal · Soups & Stews

Raw Vegan Chili – a delicious recipe with lentils, onion, carrots, mushrooms, olive oil, Nama Shoyu. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Raw Vegan Chili

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