Raw Vegan Banana Coconut Cream Pie Squares Recipe

Name: Raw Vegan Banana Coconut Cream Pie Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cashew butter Natural; 1 banana Ripe; 3 packets stevia or Agave, Honey or Maple Syrup; 1/4 cup light coconut milk; 1/2 cup shredded coconut; 1 tablespoon vanilla; 1/2 cup shredded coconut + Extra for Topping; 1 cup raw cashews; 1 cup pitted dates Pre-Soaked; 2 tablespoons water only if your dates are dry and crust isn't sticking together

Servings: persons

1/2 cup cashew butter Natural
1 banana Ripe
3 packets stevia or Agave, Honey or Maple Syrup
1/4 cup light coconut milk
1/2 cup shredded coconut
1 tablespoon vanilla
1/2 cup shredded coconut + Extra for Topping
1 cup raw cashews
1 cup pitted dates Pre-Soaked
2 tablespoons water only if your dates are dry and crust isn't sticking together

1
["Using your small food processor bowl and blade blend all pie filling ingredients until smooth and set aside.
2
.
3
.", "Using your large food processor bowl and blade process all crust ingredients until dough like consistency with visible chunks of nut (setting aside extra coconut for topping)", "Grease an 8x8 baking pan or glass dish with a healthy oil.", "Press crust mixture evenly into baking dish.", "Top with pie filling using a spoon or spatula to make sure the filling is evenly distributed over the crust.", "Add extra shredded coconut over the top", "Cover with saran wrap and freeze overnight.", "When you're ready to serve remove from the freezer, cut into squares and serve immediately."]

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup cashew butter Natural, 1 banana Ripe, 3 packets stevia or Agave, Honey or Maple Syrup, 1/4 cup light coconut milk, and more.

Yes, Raw Vegan Banana Coconut Cream Pie Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Vegan Banana Coconut Cream Pie Squares

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