How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Shortbread Cookies?

You need 4 ingredients. The key ingredients include: 2 cups Almond Flour - throw the almonds in to the Vitamix in the flour container and blend until a fine powder - I did leave the skins on - you can remove them if you choose., 1/4 cup Coconut Oil, 1 tablespoon raw Honey, 1 teaspoon Maca (Superfood - optional).

Is Raw Shortbread Cookies suitable as baking & desserts?

Yes, Raw Shortbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Shortbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Shortbread Cookies Recipe

Name: Raw Shortbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Almond Flour - throw the almonds in to the Vitamix in the flour container and blend until a fine powder - I did leave the skins on - you can remove them if you choose.; 1/4 cup Coconut Oil; 1 tablespoon raw Honey; 1 teaspoon Maca (Superfood - optional)

Raw Shortbread Cookies – a delicious recipe with almonds, Coconut Oil, Honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Almond Flour - throw the almonds in to the Vitamix in the flour container and blend until a fine powder - I did leave the skins on - you can remove them if you choose.
1/4 cup Coconut Oil
1 tablespoon raw Honey
1 teaspoon Maca (Superfood - optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raw Shortbread Cookies

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