Raw Salted Caramel Apple Dip

1. 1

   Directions:

2. 2

   1. Soak dates for at least 4 hours in water.

3. 3

   2. Drain dates, reserving the soak water.

4. 4

   3. Add dates to a food processor along with all other ingredients, except for soaking water. Blend on high until dates are smooth. Add soaking water, 1 tablespoon at a time until the desired consistency is reached (for a sauce to pour or drizzle, add more water).

5. 5

   4. Store in an airtight glass container in the fridge for up to a week.

* Per serving · 4 servings · Values may vary.

No additional tips available.