How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw pad thai recipe?

You need 21 ingredients. The key ingredients include: 2 tbsp date paste, 0.5 jar almond butter, 5 sundried tomatoes, soaked, 125 ml (4.4fl oz) olive oil, and more.

Is Raw pad thai recipe suitable as general?

Yes, Raw pad thai recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Raw pad thai recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raw pad thai recipe Recipe

Name: Raw pad thai recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp date paste; 0.5 jar almond butter; 5 sundried tomatoes, soaked; 125 ml (4.4fl oz) olive oil; 80 ml (2.8fl oz) nama shoyu (or soy sauce); 1 clove garlic; 0.5 knob ginger; 80 ml (2.8fl oz) agave syrup (or maple syrup); 0.5 tsp sea salt; 2 long red chillis (Serrano ideally); 50 ml (1.8fl oz) lemon juice; 50 ml (1.8fl oz) tamarind juice; 1 courgette, mandolined; 1 cup Chinese cabbage, julienned; 2 carrots, thinly shaved; 0.5 cups red onion, finely sliced; 0.5 cups green apple, julienned; 0.5 cups green mango, julienned; 1 cup cup bean sprouts; 1 red pepper, julienned; 1 cup mange-tout, julienned

Raw pad thai recipe

Eats Now Editorial Team · 464 kcal · General

Raw pad thai recipe – a delicious recipe with paste, butter, tomatoes, olive oil, nama shoyu, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Raw pad thai recipe

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