Fresh, crisp and full of flavor — this Raw Mustard Greens Salad With Gruyère And Anchovy Croutons is a must-try. Made with anchovy, garlic, extra-virgin…
This Raw Mustard Greens Salad With Gruyère And Anchovy Croutons relies on simple, everyday ingredients such as garlic cloves, pressed, extra-virgin olive oil, nonstick vegetable oil spray and (or more) fresh lemon juice. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026