How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Mushroom Dip?

You need 7 ingredients. The key ingredients include: 3 ounces cream cheese, softened, 1/2 cup sour cream, 1/2 teaspoon salt, 1/4 teaspoon tarragon, and more.

Is Raw Mushroom Dip suitable as snacks & appetizers?

Yes, Raw Mushroom Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Raw Mushroom Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Mushroom Dip Recipe

Name: Raw Mushroom Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces cream cheese, softened; 1/2 cup sour cream; 1/2 teaspoon salt; 1/4 teaspoon tarragon; 1 garlic clove, minced; 1 tablespoon green onion, minced; 1 1/2 cups mushrooms, finely chopped (about 1/4 lb)

Raw Mushroom Dip – a delicious recipe with cream cheese, sour cream, salt, tarragon, garlic, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 ounces cream cheese, softened
1/2 cup sour cream
1/2 teaspoon salt
1/4 teaspoon tarragon
1 garlic clove, minced
1 tablespoon green onion, minced
1 1/2 cups mushrooms, finely chopped (about 1/4 lb)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raw Mushroom Dip

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