How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Kale Salad?

You need 7 ingredients. The key ingredients include: 1 bunch kale, 1 tablespoon olive oil, 1/4 teaspoon celtic sea salt, 1 lime, juice of, and more.

Is Raw Kale Salad suitable as salads?

Yes, Raw Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Kale Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Kale Salad Recipe

Name: Raw Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch kale; 1 tablespoon olive oil; 1/4 teaspoon celtic sea salt; 1 lime, juice of; 1 teaspoon balsamic vinegar; 1 tablespoon red onion, finely chopped; 1 orange, peeled and sliced

Raw Kale Salad – a delicious recipe with kale, olive oil, celtic sea salt, lime, balsamic vinegar, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch kale
1 tablespoon olive oil
1/4 teaspoon celtic sea salt
1 lime, juice of
1 teaspoon balsamic vinegar
1 tablespoon red onion, finely chopped
1 orange, peeled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Salads

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