Raw Heirloom Tomato & Corn Salad Recipe

Name: Raw Heirloom Tomato & Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Heirloom Tomatoes; 1 Zucchini; 1 Cucumber; 1 Red Onion; 1 Bell Pepper; 1/8 cup Organic Cold Pressed Olive Oil; 1/4 cup Organic White Wine Vinegar; 1/4 teaspoon Garlic Powder; 1/2 teaspoon Organic Oregano; 1/2 teaspoon Organic Basil; 1/2 teaspoon Organic Italian Seasoning; 8 pieces Corn

Servings: persons

2 Heirloom Tomatoes
1 Zucchini
1 Cucumber
1 Red Onion
1 Bell Pepper
1/8 cup Organic Cold Pressed Olive Oil
1/4 cup Organic White Wine Vinegar
1/4 teaspoon Garlic Powder
1/2 teaspoon Organic Oregano
1/2 teaspoon Organic Basil
1/2 teaspoon Organic Italian Seasoning
8 pieces Corn

1
["Chop Heirloom Tomatoes and Zucchini into 1-2"" cubes", "Peel and Chop Cucumber into 1-2"" cubes", "Peel and dice Red Onion", "Seed and dice Bell Pepper", "Husk, wash and cut kernels from corn (corn can be completely raw or you can blanch for 30-60 seconds by placing in boiling water one ear at a time prior to removing kernels)", "Place all ingredients in a bowl and drizzle with olive oil, stir to mix in oil", "Crush herbs in hand or use mortar and pestle to release flavors and oils", "Add crushed herbs and garlic powder to wine vinegar and mix", "Drizzle vinegar into bowl of other ingredients and mix", "Cover and place into refrigerator for a minimum of 1 hour, 8 hours or overnight is better"]

278

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 Heirloom Tomatoes, 1 Zucchini, 1 Cucumber, 1 Red Onion, and more.

Yes, Raw Heirloom Tomato & Corn Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Heirloom Tomato & Corn Salad

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