Raw Cranberry Sauce

Name: Raw Cranberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. cherry jello; 1 c. hot water; 1 c. sugar; 1 Tbsp. lemon juice; 1 c. pineapple juice; 1 c. crushed pineapple; 1 c. grated raw cranberries; 1 c. chopped celery; 1 c. chopped apples; 1 c. pecans

Eats Now Editorial Team · 749 kcal · General

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Raw Cranberry Sauce – a delicious recipe with cherry jello, water, sugar, lemon juice, pineapple juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. cherry jello
1 c. hot water
1 c. sugar
1 Tbsp. lemon juice
1 c. pineapple juice
1 c. crushed pineapple
1 c. grated raw cranberries
1 c. chopped celery
1 c. chopped apples
1 c. pecans

1
Dissolve jello in hot water and add sugar, lemon juice and pineapple juice; mix well. Add rest of ingredients.
2
Refrigerate.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. cherry jello, 1 c. hot water, 1 c. sugar, 1 Tbsp. lemon juice, and more.

Yes, Raw Cranberry Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
749 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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