How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Cèpes Salad ?

You need 8 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 1 garlic clove, minced, 9 tablespoons extra-virgin olive oil, 1 pound fresh cepes (porcini), cut vertically into 1/8-inch-thick slices, and more.

Is Raw Cèpes Salad suitable as salads?

Yes, Raw Cèpes Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Cèpes Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Cèpes Salad Recipe

Name: Raw Cèpes Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 tablespoons fresh lemon juice; 1 garlic clove, minced; 9 tablespoons extra-virgin olive oil; 1 pound fresh cepes (porcini), cut vertically into 1/8-inch-thick slices; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh chives; 1 tablespoon chopped fresh tarragon; Shaved Parmesan cheese

Raw Cèpes Salad – a delicious recipe with lemon juice, garlic, extra-virgin olive oil, porcini, parsley, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons fresh lemon juice
1 garlic clove, minced
9 tablespoons extra-virgin olive oil
1 pound fresh cepes (porcini), cut vertically into 1/8-inch-thick slices
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh chives
1 tablespoon chopped fresh tarragon
Shaved Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Raw Cèpes Salad

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