How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette?

You need 12 ingredients. The key ingredients include: 1 pound Raw Beets, Peeled, 1 pound Raw Butternut Squash, Peeled, 3 whole Green Onions, Sliced, 1/4 cups Diced Cilantro, and more.

Is Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette suitable as salads?

Yes, Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette Recipe

Name: Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Raw Beets, Peeled; 1 pound Raw Butternut Squash, Peeled; 3 whole Green Onions, Sliced; 1/4 cups Diced Cilantro; 1/2 cups Diced Toasted Hazelnuts; 2 Tablespoons Olive Oil; 2 Tablespoons Balsamic Vinegar; 1 Tablespoon Maple Syrup; 2 teaspoons Spicy Brown Mustard; 1 dash Cinnamon; 1 pinch Salt; 1 pinch Pepper

Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette

Eats Now Editorial Team · 995 kcal · Salads

Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette – a delicious recipe with Beets, Butternut, Green Onions, u00bc, Hazelnuts, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Raw Beet And Butternut Slaw With Maple Cinnamon Vinaigrette

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