Raw Banana Curry

Name: Raw Banana Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 raw bananas; 1 tablespoon refined oil; 1 teaspoon channa dal; 1 teaspoon mustard seeds; 1/2 teaspoon turmeric; 2 tablespoons thick tamarind juice; 1 piece jaggery; 2 green chilies; 1 pinch asafoetida powder; salt; red chile, to tase

Eats Now Editorial Team · 80 kcal · General

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Raw Banana Curry – a delicious recipe with bananas, refined oil, channa dal, mustard seeds, turmeric, tamarind juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 raw bananas
1 tablespoon refined oil
1 teaspoon channa dal
1 teaspoon mustard seeds
1/2 teaspoon turmeric
2 tablespoons thick tamarind juice
1 piece jaggery
2 green chilies
1 pinch asafoetida powder
salt
red chile, to tase

1
Remove the skin of bananas and chop into thick pieces.
2
Add salt and boil till soft.
3
Fry mustard, chana dal, green chillies and asafoetida.
4
Add banana pieces.
5
Put turmeric, chilli powder and curry leaves and fry on low flame.
6
Dissolve jaggery in tamarind juice and add to the cooked bananas.
7
Stir.
8
Remove when thick.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 raw bananas, 1 tablespoon refined oil, 1 teaspoon channa dal, 1 teaspoon mustard seeds, and more.

Yes, Raw Banana Curry falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
80 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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