How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Apple - Walnut Cake?

You need 11 ingredients. The key ingredients include: 3 eggs, beaten, 2 c. sugar, 1/2 c. oil, 2 tsp. vanilla, and more.

Is Raw Apple - Walnut Cake suitable as baking & desserts?

Yes, Raw Apple - Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Apple - Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Apple - Walnut Cake Recipe

Name: Raw Apple - Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs, beaten; 2 c. sugar; 1/2 c. oil; 2 tsp. vanilla; 2 c. flour; 2 tsp. soda; 2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/4 tsp. salt; 4 c. diced apples (unpeeled); 1 c. chopped walnuts

Raw Apple - Walnut Cake – a delicious recipe with eggs, sugar, oil, vanilla, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raw Apple - Walnut Cake

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