How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Apple Nut Cake?

You need 11 ingredients. The key ingredients include: 1 c. shortening, 1 c. white sugar, 1 c. brown sugar, 2 eggs, and more.

Is Raw Apple Nut Cake suitable as baking & desserts?

Yes, Raw Apple Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Apple Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Apple Nut Cake Recipe

Name: Raw Apple Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 1 c. white sugar; 1 c. brown sugar; 2 eggs; 2 c. flour, sifted; 1 1/2 tsp. soda; 1 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 4 c. apples, diced; 1 c. nuts

Raw Apple Nut Cake

Eats Now Editorial Team · 1096 kcal · Baking & Desserts

Raw Apple Nut Cake – a delicious recipe with shortening, white sugar, brown sugar, eggs, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raw Apple Nut Cake

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