Try this homemade Rau Thom recipe the whole family will love. Made with basil, cilantro and dill. Easy step-by-step instructions included.
This Rau Thom relies on simple, everyday ingredients such as sprigs of fresh mint, sprigs thai basil, sprigs cilantro and limes, cut into wedges. It comes together quickly and makes 4 servings, at about 18 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026