How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rattlesnake Cake?

You need 8 ingredients. The key ingredients include: 1 (18 ounce) box yellow cake mix, 1 (3 1/2 ounce) package instant chocolate pudding mix, 4 eggs, 1 cup unsweetened applesauce, and more.

Is Rattlesnake Cake suitable as baking & desserts?

Yes, Rattlesnake Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rattlesnake Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rattlesnake Cake Recipe

Name: Rattlesnake Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box yellow cake mix; 1 (3 1/2 ounce) package instant chocolate pudding mix; 4 eggs; 1 cup unsweetened applesauce; 1/4 cup Kahlua; 1/4 cup bailey's irish cream; 1/4 cup white Creme de Cacao; 1/2 cup water

Rattlesnake Cake – a delicious recipe with yellow cake, chocolate pudding, eggs, unsweetened applesauce, Kahlua, bailey's irish cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box yellow cake mix
1 (3 1/2 ounce) package instant chocolate pudding mix
4 eggs
1 cup unsweetened applesauce
1/4 cup Kahlua
1/4 cup bailey's irish cream
1/4 cup white Creme de Cacao
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rattlesnake Cake

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