How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille Spaghetti?

You need 14 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 1 onion sliced, 2 cloves garlic chopped, 1 pound tomatoes chopped, and more.

Is Ratatouille Spaghetti suitable as pasta & noodles?

Yes, Ratatouille Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ratatouille Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Spaghetti Recipe

Name: Ratatouille Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 1 onion sliced; 2 cloves garlic chopped; 1 pound tomatoes chopped; 1 eggplant large, chopped; 1 green pepper large, chopped; 2 zucchinis small, thickly sliced; 1/2 cup dry white wine; 1/2 tablespoon tomato puree; 12 ounces spaghetti; 1 teaspoon dried oregano; 1 teaspoon dried basil; 3 ounces pitted kalamata olives; flat leaf parsley to serve

Ratatouille Spaghetti

Eats Now Editorial Team · 125 kcal · Pasta & Noodles

Ratatouille Spaghetti – a delicious recipe with extra-virgin olive oil, onion, garlic, tomatoes, eggplant large, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ratatouille Spaghetti

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