How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille Quiche?

You need 11 ingredients. The key ingredients include: 1 pkg. ready-made pastry, 1 oz. butter, 6 oz. onions, sliced, 1 large green squash, sliced, and more.

Is Ratatouille Quiche suitable as breakfast?

Yes, Ratatouille Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ratatouille Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Quiche Recipe

Name: Ratatouille Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. ready-made pastry; 1 oz. butter; 6 oz. onions, sliced; 1 large green squash, sliced; 1 small yellow pepper, blanched and sliced; 1 small red pepper, blanched and sliced; 2 large eggs; 1/3 pt. milk; 5 oz. soft cheese; 2 oz. smoked Cheddar cheese, grated; salt and pepper to taste

Start your day right with this Ratatouille Quiche recipe. Made with ready-made pastry, butter, onions and green squash. Easy step-by-step instructions i…

This Ratatouille Quiche relies on simple, everyday ingredients such as ready-made pastry, butter, onions, sliced and large green squash, sliced. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ratatouille Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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