How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 10 ingredients. The key ingredients include: 1/3 c. olive oil, 2 or more garlic cloves, peeled and chopped, 2 c. (1 large) sliced onions, 3 c. (2 medium) sliced zucchini, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/3 c. olive oil; 2 or more garlic cloves, peeled and chopped; 2 c. (1 large) sliced onions; 3 c. (2 medium) sliced zucchini; 4 c. (1 small) cubed peeled eggplant; 3 Tbsp. flour; 2 green peppers, seeded and cut into strips; 1 1/2 c. canned plum tomatoes; 1 Tbsp. capers; salt and freshly ground pepper to taste

Ratatouille – a delicious recipe with olive oil, garlic, onions, zucchini, eggplant, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ratatouille

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