How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 9 ingredients. The key ingredients include: 2 medium zucchini, 2 crookneck squash, 1 medium eggplant, 1/2 c. olive oil, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini; 2 crookneck squash; 1 medium eggplant; 1/2 c. olive oil; 3 cloves garlic, slivered; 3 large onions, thinly sliced; 4 green peppers, quartered; 2 tsp. chopped parsley; 1 tsp. basil

Ratatouille – a delicious recipe with zucchini, crookneck squash, eggplant, olive oil, garlic, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium zucchini
2 crookneck squash
1 medium eggplant
1/2 c. olive oil
3 cloves garlic, slivered
3 large onions, thinly sliced
4 green peppers, quartered
2 tsp. chopped parsley
1 tsp. basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ratatouille

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