How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rat On A Stick ?

You need 7 ingredients. The key ingredients include: flank steak (two lbs @ least), mojo sauce, hot peppers, lemons, and more.

Is Rat On A Stick suitable as meat & poultry?

Yes, Rat On A Stick falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rat On A Stick ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rat On A Stick Recipe

Name: Rat On A Stick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: flank steak (two lbs @ least); mojo sauce; hot peppers; lemons; garlic powder; salt and pepper; cuban bread

Rat On A Stick – a delicious recipe with flank steak, mojo sauce, hot peppers, lemons, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

flank steak (two lbs @ least)
mojo sauce
hot peppers
lemons
garlic powder
salt and pepper
cuban bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rat On A Stick

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