Raspberry Tofu Pudding

1. 1

   Throw all your ingredients in the food processor (you might want to break up the tofu a bit) and blend till smooth.

2. 2

   I found some tofu stuck around the edges so scraping that down to the bottom helps.

3. 3

   When finished taste and add a bit of extra honey if needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.