Raspberry Squares

Name: Raspberry Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 c. all-purpose flour; 1 medium jar raspberry preserves; 1 c. granulated sugar; 6 egg yolks; 2 c. ground walnuts; 2 Tbsp. sour cream; 2 Tbsp. granulated sugar; grated rind of 1 lemon; 6 stiffly beaten egg whites

Eats Now Editorial Team · 2357 kcal · General

Jump to Recipe

Raspberry Squares – a delicious recipe with butter, flour, raspberry preserves, sugar, egg yolks, ground walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. butter
2 c. all-purpose flour
1 medium jar raspberry preserves
1 c. granulated sugar
6 egg yolks
2 c. ground walnuts
2 Tbsp. sour cream
2 Tbsp. granulated sugar
grated rind of 1 lemon
6 stiffly beaten egg whites

1
Mix butter and flour as for pie crust. Work in the sour cream and sugar. Pat dough into 16 x 12 x 2-inch pan. Spread over it a thin layer of raspberry preserves.

2357

kcal

Calories

159

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. butter, 2 c. all-purpose flour, 1 medium jar raspberry preserves, 1 c. granulated sugar, and more.

Yes, Raspberry Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2357 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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