How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Ricotta Cake?

You need 5 ingredients. The key ingredients include: 1 cake mix (raspberry), 2 lb. Ricotta cheese, 1 tsp. vanilla, 1 c. sugar, and more.

Is Raspberry Ricotta Cake suitable as baking & desserts?

Yes, Raspberry Ricotta Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Ricotta Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Ricotta Cake Recipe

Name: Raspberry Ricotta Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake mix (raspberry); 2 lb. Ricotta cheese; 1 tsp. vanilla; 1 c. sugar; 4 eggs

Raspberry Ricotta Cake – a delicious recipe with cake, Ricotta cheese, vanilla, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake mix (raspberry)
2 lb. Ricotta cheese
1 tsp. vanilla
1 c. sugar
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Refrigerator Rolls
Chocolate Pie
Granny'S Tea Cakes
Crispy Corn Dogs

Raspberry Ricotta Cake

How did you like this recipe?

Frequently Asked Questions