Try this homemade Raspberry Rhubarb Jam recipe the whole family will love. Made with fresh rhubarb, sugar, frozen raspberries and raspberry jello. Easy …
This Raspberry Rhubarb Jam relies on simple, everyday ingredients such as diced fresh rhubarb, sugar and (3 oz.) pkg. raspberry jello. It comes together quickly and makes 4 servings, at about 1393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026