How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry, Pecan, Nasturtium Salad?

You need 12 ingredients. The key ingredients include: FOR THE VINAIGRETTE:, 3 Tablespoons Seedless Raspberry Jam, 2 Tablespoons White Wine Vinegar, 1 teaspoon Creamy Dijon Mustard, and more.

Is Raspberry, Pecan, Nasturtium Salad suitable as salads?

Yes, Raspberry, Pecan, Nasturtium Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raspberry, Pecan, Nasturtium Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raspberry, Pecan, Nasturtium Salad Recipe

Name: Raspberry, Pecan, Nasturtium Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE VINAIGRETTE:; 3 Tablespoons Seedless Raspberry Jam; 2 Tablespoons White Wine Vinegar; 1 teaspoon Creamy Dijon Mustard; 4 Tablespoons Olive Oil; 1 Tablespoon Honey; Salt And Pepper, to taste; FOR THE SALAD:; 1 bag (283g Size) Spinach; 6 ounces, weight Raspberries; 1 cup Toasted Pecan Halves; Fresh Nasturtium Or Red Onion Slices

Raspberry, Pecan, Nasturtium Salad

Eats Now Editorial Team · 567 kcal · Salads

Raspberry, Pecan, Nasturtium Salad – a delicious recipe with VINAIGRETTE, Raspberry, White Wine Vinegar, Mustard, Olive Oil, Honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Raspberry, Pecan, Nasturtium Salad

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