How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Muffins?

You need 9 ingredients. The key ingredients include: 1 1/2 c. flour, 1/2 tsp. baking soda, 1/8 tsp. salt, 1 1/2 tsp. cinnamon, and more.

Is Raspberry Muffins suitable as baking & desserts?

Yes, Raspberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Muffins Recipe

Name: Raspberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/2 tsp. baking soda; 1/8 tsp. salt; 1 1/2 tsp. cinnamon; 1 c. sugar; 1 (12 oz.) pkg. frozen raspberries, thawed slightly; 2 eggs, beaten well; 2/3 c. canola oil; 1/2 c. slightly chopped pecans

Raspberry Muffins – a delicious recipe with flour, baking soda, salt, cinnamon, sugar, frozen raspberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1/2 tsp. baking soda
1/8 tsp. salt
1 1/2 tsp. cinnamon
1 c. sugar
1 (12 oz.) pkg. frozen raspberries, thawed slightly
2 eggs, beaten well
2/3 c. canola oil
1/2 c. slightly chopped pecans

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Quick Info

Servings
4 servings
Calories
1197 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raspberry Muffins

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