How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Mousse Pie?

You need 9 ingredients. The key ingredients include: 1-1/2 cups cold milk, 1 package (3.4 ounces) instant cheesecake or vanilla pudding mix, 1 chocolate crumb crust (9 inches), 1-1/2 teaspoons unflavored gelatin, and more.

Is Raspberry Mousse Pie suitable as baking & desserts?

Yes, Raspberry Mousse Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Mousse Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Mousse Pie Recipe

Name: Raspberry Mousse Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1-1/2 cups cold milk; 1 package (3.4 ounces) instant cheesecake or vanilla pudding mix; 1 chocolate crumb crust (9 inches); 1-1/2 teaspoons unflavored gelatin; 2 tablespoons cold water; 1/2 cup seedless raspberry jam; 1 teaspoon lemon juice; 1 carton (8 ounces) frozen whipped topping, thawed; Fresh raspberries and mint, optional

Raspberry Mousse Pie – a delicious recipe with cold milk, chocolate, unflavored gelatin, cold water, seedless raspberry jam, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cups cold milk
1 package (3.4 ounces) instant cheesecake or vanilla pudding mix
1 chocolate crumb crust (9 inches)
1-1/2 teaspoons unflavored gelatin
2 tablespoons cold water
1/2 cup seedless raspberry jam
1 teaspoon lemon juice
1 carton (8 ounces) frozen whipped topping, thawed
Fresh raspberries and mint, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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