How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Mint Iced Tea Hic-Up!?

You need 11 ingredients. The key ingredients include: 12 ounce seagram's lime twisted gin, 12 ounce van gogh mojito mint vodka, 12 ounce tequila, 12 ounce cruzan raspberry rum, and more.

Is Raspberry Mint Iced Tea Hic-Up! suitable as general?

Yes, Raspberry Mint Iced Tea Hic-Up! falls under the General category and is a great choice for this type of meal.

How do I store leftover Raspberry Mint Iced Tea Hic-Up!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Mint Iced Tea Hic-Up! Recipe

Name: Raspberry Mint Iced Tea Hic-Up!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce seagram's lime twisted gin; 12 ounce van gogh mojito mint vodka; 12 ounce tequila; 12 ounce cruzan raspberry rum; 12 ounce triple sec; 12 ounce fresh lemon juice; Coca-Cola; ice; 1 lime slice; mint leaf; frozen raspberries

Try this homemade Raspberry Mint Iced Tea Hic-Up! recipe the whole family will love. Made with mint vodka, tequila, cruzan raspberry and triple sec. Eas…

This Raspberry Mint Iced Tea Hic-Up! relies on simple, everyday ingredients such as seagram's lime twisted gin, van gogh mojito mint vodka, tequila and cruzan raspberry rum. It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Raspberry Mint Iced Tea Hic-Up!

Tips for the best results

Variations & substitutions

My Personal Notes

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