Raspberry Marshmallow Delight Recipe

Name: Raspberry Marshmallow Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1-1/4 cups graham cracker crumbs; 1/4 cup butter, melted; 50 large marshmallows; 1 cup milk; 1 carton (8 ounces) frozen whipped topping, thawed; 2 packages (10 ounces each) frozen sweetened raspberries; 1-1/4 cups water, divided; 1/2 cup sugar; 2 teaspoons lemon juice; 6 tablespoons cornstarch; Whipped cream and fresh raspberries, optional

Servings: persons

1-1/4 cups graham cracker crumbs
1/4 cup butter, melted
50 large marshmallows
1 cup milk
1 carton (8 ounces) frozen whipped topping, thawed
2 packages (10 ounces each) frozen sweetened raspberries
1-1/4 cups water, divided
1/2 cup sugar
2 teaspoons lemon juice
6 tablespoons cornstarch
Whipped cream and fresh raspberries, optional

1
Combine crumbs and butter; press into a greased 13-in. x 9-in. baking dish. Bake at 350u00b0 for 10 minutes. Cool.
2
In a large saucepan over medium heat, stir marshmallows and milk until marshmallows are melted. Cool to room temperature. Fold in whipped topping; spread over crust.
3
In a large saucepan, bring raspberries, 1 cup water, sugar and lemon juice to a boil. Combine cornstarch and remaining water; stir to raspberry mixture. Boil for 2 minutes, stirring constantly. Cool to room temperature. Spread over marshmallow layer.
4
Chill until firm, about 4 hours. Garnish with whipped cream and raspberries if desired.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/4 cups graham cracker crumbs, 1/4 cup butter, melted, 50 large marshmallows, 1 cup milk, and more.

Yes, Raspberry Marshmallow Delight falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Marshmallow Delight

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