How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry-Lime Pie?

You need 6 ingredients. The key ingredients include: 1 (14 ounce) can sweetened condensed milk, 1/2 cup lime juice, 1 (8 ounce) container Cool Whip, thawed, red food coloring, optional, and more.

Is Raspberry-Lime Pie suitable as baking & desserts?

Yes, Raspberry-Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry-Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry-Lime Pie Recipe

Name: Raspberry-Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1/2 cup lime juice; 1 (8 ounce) container Cool Whip, thawed; red food coloring, optional; 1 cup fresh raspberry; 1 9 inch graham cracker pie crust

Raspberry-Lime Pie – a delicious recipe with condensed milk, lime juice, red food coloring, fresh raspberry, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (14 ounce) can sweetened condensed milk
1/2 cup lime juice
1 (8 ounce) container Cool Whip, thawed
red food coloring, optional
1 cup fresh raspberry
1 9 inch graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raspberry-Lime Pie

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