Raspberry-Lime Parfaits With Whipped Goat Cheese

1. 1

   1. Put the juice of two fresh limes, the flesh of two whole avocados, and 2 to 4 tablespoons of fresh, local honey into a food processor. Blend until smooth. The puree can be as sweet as the palate of the person making it desires. We use about two tablespoons.

2. 2

   Put the package of goat cheese, along with at least two tablespoons of water into the stand mixer. The water is also approximate. Blend with the whisk attachment until the goat cheese is soft and smooth. The water is just enough to make it thinner, a similar consistency to the avocado-lime puree. Thicker than pancake batter but not as thick as muffin batter.

3. 3

   Compose the parfaits in a clear glass. Add a hearty scoop of the lime/avocado puree, a layer of raspberries, a healthy scoop of goat cheese, a layer of raspberries and repeat until the parfaits are full. Add many raspberries as they are the star of the dish, and the goat cheese's strong flavor and lime puree just enhance the berries.

* Per serving · 4 servings · Values may vary.