Raspberry-Lime Parfaits With Whipped Goat Cheese – a delicious recipe with avocados, limes, Honey, goat cheese, water, fresh raspberries. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
1. Put the juice of two fresh limes, the flesh of two whole avocados, and 2 to 4 tablespoons of fresh, local honey into a food processor. Blend until smooth. The puree can be as sweet as the palate of the person making it desires. We use about two tablespoons.
2
Put the package of goat cheese, along with at least two tablespoons of water into the stand mixer. The water is also approximate. Blend with the whisk attachment until the goat cheese is soft and smooth. The water is just enough to make it thinner, a similar consistency to the avocado-lime puree. Thicker than pancake batter but not as thick as muffin batter.
3
Compose the parfaits in a clear glass. Add a hearty scoop of the lime/avocado puree, a layer of raspberries, a healthy scoop of goat cheese, a layer of raspberries and repeat until the parfaits are full. Add many raspberries as they are the star of the dish, and the goat cheese's strong flavor and lime puree just enhance the berries.
368
kcal
Calories
17
g
Fat
47
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 2 avocados, 2 limes, 2-4 tablespoons Honey, 1 package goat cheese, softened, and more.
Yes, Raspberry-Lime Parfaits With Whipped Goat Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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