Raspberry Kuchen Recipe

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix 2 cups flour, 1/2 cup sugar, 2 tablespoons baking powder, 1/2 teaspoon salt, and 1/4 c melted butter like a piecrust (until crumbly in pea-size bits).

3. 3

   Add 1 egg mixed with 1 cup milk.

4. 4

   Mix until all ingredients are incorporated.

5. 5

   Pat into a 13x9 greased pan.

6. 6

   Sprinkle berries over crust.

7. 7

   Make streusel topping by combining 1/2 cup sugar, 1 cup flour and 1/2 cup butter.

8. 8

   Mix until crumbly.

9. 9

   Sprinkle over berries.

10. 10

    Bake for 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.