How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Fluff?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen red raspberries, 1 pkg. raspberry gelatin, 1 c. boiling water, 1/4 c. sugar, and more.

Is Raspberry Fluff suitable as general?

Yes, Raspberry Fluff falls under the General category and is a great choice for this type of meal.

How do I store leftover Raspberry Fluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Fluff Recipe

Name: Raspberry Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen red raspberries; 1 pkg. raspberry gelatin; 1 c. boiling water; 1/4 c. sugar; 1 c. whipping cream, whipped; 12 marshmallows, cut fine or use small ones; 1 1/4 c. vanilla wafer crumbs

Raspberry Fluff – a delicious recipe with frozen red raspberries, raspberry gelatin, boiling water, sugar, whipping cream, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. frozen red raspberries
1 pkg. raspberry gelatin
1 c. boiling water
1/4 c. sugar
1 c. whipping cream, whipped
12 marshmallows, cut fine or use small ones
1 1/4 c. vanilla wafer crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1011 kcal
Category
General

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Raspberry Fluff

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