Raspberry Dark Chocolate Bark

1. 1

   Break the chocolate into pieces and melt in a bain-marie while stirring.

2. 2

   Alternatively, you can also put the broken pieces of chocolate in a bolt and melt in the microwave.

3. 3

   Pour melted chocolate on a baking tray or flat surface lined with parchment paper.

4. 4

   Sprinkle the raspberries on top of the melted chocolate and gently push them down with your palm.

5. 5

   Let the chocolate cool and harden then break them into large pieces.

6. 6

   Then tie a ribbon around the box and present as a gift.

No nutritional information available.

No additional tips available.