How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar)?

You need 4 ingredients. The key ingredients include: 1/2 cup seedless raspberry jam (fruit-sweetened, no sugar added), 1 1/2 teaspoons vanilla extract, 2 cups heavy whipping cream, 2 -3 drops red food coloring (optional) or 2 -3 drops beet juice (optional).

Is Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar) suitable as general?

Yes, Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar) falls under the General category and is a great choice for this type of meal.

How do I store leftover Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar) Recipe

Name: Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup seedless raspberry jam (fruit-sweetened, no sugar added); 1 1/2 teaspoons vanilla extract; 2 cups heavy whipping cream; 2 -3 drops red food coloring (optional) or 2 -3 drops beet juice (optional)

Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar) – a delicious recipe with seedless raspberry, vanilla, heavy whipping cream, coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup seedless raspberry jam (fruit-sweetened, no sugar added)
1 1/2 teaspoons vanilla extract
2 cups heavy whipping cream
2 -3 drops red food coloring (optional) or 2 -3 drops beet juice (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
General

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Raspberry Cream Frosting (Fruit-Sweetened, No Added Sugar)

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